Alexandre Gauthier: Chef, La Grenouillère

Тема в разделе "Разное", создана пользователем SeeJey, 11 апр 2014.

  1. SeeJey

    SeeJey Владислав П.

    Alexandre Gauthier: Chef, La Grenouillère

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    Издательство: Abrams
    Жанр: Abrams

    Качество: Хорошее
    Страниц: 338
    Формат: pdf, fb2, epub

    Since 2003, Alexandre Gauthier has been the chef at La Grenouillere, a sixteenth-century farmhouse by the river Canche. There, he creates a highly personal cuisine, a snapshot of every season. Powerful, warm, sensuous, earthy yet delicate, it rests on the building blocks of a classic French cuisine that he has stripped of its formality and unnecessary intricacies. Gauthier has received the distinction of being named a Chevalier de L'Ordre des Arts et des Lettres from the French government and is one of the leading figures of new European cooking. Through this book, he offers a hundred of his culinary creations to read, to cook, to consider. Superb photographs by Marie Pierre Morel showcase Gauthier's food and the beauty of the region, where La Grenouillere has become an important destination for foodlovers from all over the world.
     

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  2. Russkii

    Russkii Митрофан

    Супер, понравилась.
     

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